§ 6-201. In general.
(a) Operation without license prohibited.
Except as otherwise provided in this section, no person may operate a food service facility without a license to do so from the Commissioner of Health.
(b) Exception for certain excluded organizations.
A food service facility may operate without a license issued by the Commissioner of Health if it:
(i) is operated by an excluded organization; and
(ii) has, in accordance with COMAR 10.15.03.26A, elected to operate without a license and in compliance with the minimum food safety requirements of COMAR 10.15.03.26B-E.
(c) License not transferable.
A license may not be transferred from place to place or person to person.