§ 6-605. Revocation of licenses.

(a) Grounds.

The Commissioner may revoke the license of a food service facility if that facility:

(1) commits more than one violation of this title; or

(2) interferes with the performance of the Commissioner's duties.

(b) Notice and opportunity for hearing.

Before revoking a license, the Commissioner must provide the facility with notice and opportunity for hearing, as provided in Title 2, Subtitle 3 {"Administrative Hearings"} of this article.